Liliha Bakery: Cocoa Puffs!

one of the indigenous foods that we enjoyed eating is the cocoa puff from the one and only Liliha Bakery. this beautiful desert has a light baked outer shell, a chocolate-cream filled center, and a chantilly topping (tastes kinda like a creamy butterscotch spread) over the whole thing. these were definitely "broke da mout,'" and we recommend them to anyone at anytime!! (we couldn't even leave! here we are eating in the parking lot!!)

the anticipation: sandi holding our cocoa puffs...



the SMILE after the first bite...

enjoying mine...